Moss & Stone 5 Pcs Copper Chef Cookware Set, 9.5” Non Stick Deep Frying Pan, Fry Basket, Steamer Rack, Dishwasher & Oven Safe, 5 Quart Deep Square Pan, Induction Copper Cookware Set - 9.5"x3.5"

So far so good. I had one of the original cooper pans and after years of use the bottom started wearing out and food started sticking to it. I tried the one because it does not have a handle so doesn’t take up as much room in my storage cabinet.

Hello, this pot has great quality, looks absolutely amazing, the size is perfect, very easy to clean and heat up quickly. The basket is very sturdy and easy to handle. Thank you so much. Have a bless and safe day.

I bought this to replace my old pan that I’ve had and used a lot. It had come with the heating element and accessories, as a set from QVC many years ago. The pan is very easy to clean. I use it to cook barbecue chicken which can be very sticky, and other recipes.

I love this set and use it constantly. Yesterday I used the frying pan to fry some eggs--without needing to use a single drop of oil! I used the larger pan to make a gallon of soup. These pans truly are non-stick. They are incredibly easy to clean. They are dishwasher safe, but I wash them by hand because all you have to do is touch a soapy sponge to them and they are clean. I have also used the larger pan for baking. The lid fits snugly on both pans. The frying basket is very nice and has a collapsible handle--it serves as a handle when you fry items and need to get the basket out of the pan, and it allows the basket to fit inside the larger pan when you store it.The only thing I cannot tell you is how the steamer works. I got this as an Amazon Warehouse item that was supposed to be "like new," but the steamer insert's legs were missing.If not for the omission, I would give this product 5 stars.

Very nice

O. K. But smaller than I expected. Should have read the dimensions

Muy buena compra

Very versatile set. Definitely non-stick. Copper colored coating (but NOT copper) over aluminum with stainless medallion on bottom. Not very heavy, handles tend to heat up with 4” gas burner. But, it took forever to brown flour, and boiling water shows where heat is concentrated (not exceptionally even, but OK). So, I wish I could find some real copper conductivity. My trusty Revereware 3.5 qt stock pot browned flour in a minute or two with same burner and setting. Sadly I’ll return it.